![](https://1.bp.blogspot.com/-DoRfhIRJuWQ/XxQnrYN4jHI/AAAAAAABATI/XE99XtCzz18czhWDngTDfwsXERvl4WfgwCPcBGAsYHg/s640-rw/LF2A4537.jpg)
店家資訊
地 址:台南市北區北安路一段161號
電 話:06-2832929
營業時間:AM11:00-PM02:00、PM05:00-PM10:30
公 休:無
因為在外工作的關係,像父親節這類節日都會提前不少日子慶祝,今年不少店家都搭配振興券推出優惠方案,
廚房有雞在這期間也推出振興券與父親節的雙重超值優惠,
![](https://1.bp.blogspot.com/-KSjMqKWV4Gs/XxsH1goM0uI/AAAAAAABAbE/79a_z83WV7Q_cDDlcCQcd53qNMoSh1YiQCPcBGAsYHg/s640-rw/LF2A4477.jpg)
於7.15-10.31期間內使用振興券消費滿1000元即贈送200元現金券,滿兩千送四佰以此類推,
![](https://2.bp.blogspot.com/-9niBk3uj0Mk/XxsFSFjAYWI/AAAAAAABAak/MKpV5FQARN4wq2twxJx7F6h6yEMRazbOwCLcBGAsYHQ/s640-rw/107755544_571727763503849_6082224312560327951_o.jpg)
父親節活動日期:2020.7.15-2020.9.13,
![](https://4.bp.blogspot.com/-hltHdprKPbA/XxsG5uQBraI/AAAAAAABAaw/A-fIJBwG2SMUSagISiFjZqsIOdRb-Gi2ACLcBGAsYHQ/s640-rw/83260137_570205066989452_1842892350431504949_o.jpg)
於活動期間內點購父親節套餐即可參加,最大獎可享當日當晚整單半價,
![](https://1.bp.blogspot.com/-pmNzK2XBr1c/XxsGt65TyTI/AAAAAAABAas/pBd5EQh3mMQiLpI-J01TaFggNohQ86HzwCLcBGAsYHQ/s640-rw/107593977_570205053656120_1251433602172923917_o.jpg)
活動套餐外從2人到多人的極品全餐皆有,
![](https://4.bp.blogspot.com/-5nnKsHjlmGk/XxWpwOBo5sI/AAAAAAABATk/CbwSNS1cnHgL0d3ESTHZ1vmBcu-oiKWPQCPcBGAsYHg/s640-rw/LF2A4478.jpg)
也有合作的停車場,
![](https://4.bp.blogspot.com/-DDSPVF58tpc/XxsI84Gyk8I/AAAAAAABAbM/Xmf-qEi2nHoZWhFWq1o3CCmcVsMhzapwgCLcBGAsYHQ/s640-rw/LF2A4475.jpg)
廚房有雞店內相當寬敞,桌與桌的間距很舒適,
![](https://3.bp.blogspot.com/-s8h-k9yN1t0/XxsJ8mXWW0I/AAAAAAABAbc/PyB3mt6hHsYQnn6b9-l6eS1MUKW7Z8qMwCPcBGAsYHg/s640-rw/LF2A4481.jpg)
還有圓桌包廂可坐10-12人,共4間中間可打通,
![](https://4.bp.blogspot.com/-l-Nje7R4UGk/XxsKW8WcdwI/AAAAAAABAbo/y9fulaJnIHE0DABFc1TbiYHM8xdKu32uwCPcBGAsYHg/s640-rw/LF2A4491.jpg)
[最帥爸爸套餐]
整體份量6人吃剛剛好,方桌有2個爐可以同時享用2種鍋,
![](https://4.bp.blogspot.com/-A0Bt_oU2uiA/XxWpLRmejEI/AAAAAAABATY/NBzRDmUg8vk5GQcI1AqwwfN7suv4blr-wCPcBGAsYHg/s640-rw/LF2A4494.jpg)
[正宗花雕雞]
上桌後會先蓋住悶煮至沸滾,揮發的酒香陣陣飄來好勾人食慾,
![](https://4.bp.blogspot.com/-yUXs4KsoYjg/XxWr7ZyS4dI/AAAAAAABATw/J4Bv-eLYlRIX3dzPgkPRYGLsqq5mHtYvQCPcBGAsYHg/s640-rw/LF2A4500.jpg)
沸滾後的花雕如煮切般留下甜味,接著放入板條煮至漸漸收汁,以上這些步驟店員都會幫你用好不用擔心煮過頭,
![](https://1.bp.blogspot.com/-wBeB5XWQVDY/XxWuFA0Km5I/AAAAAAABAT8/PdzMoJkypE4j_dxytO4Z3Dhj2VLfRXaQQCPcBGAsYHg/s640-rw/LF2A4502.jpg)
雞肉上桌前有預先烹煮所以可以在煮板條期間先吃,
![](https://4.bp.blogspot.com/-nbKV3qXj1Vk/XxWy0f_uXAI/AAAAAAABAUI/Khx0rep_gkA01_5kwUnNnmC1srK5T22TQCPcBGAsYHg/s640-rw/LF2A4506.jpg)
店家選用台灣本土放山雞,就算長時間煨煮入味依舊保有適度彈性一點都不韌柴,酒氣引出的甜味與醬香非常下飯,
![](https://4.bp.blogspot.com/-cpNYL1_0hGU/XxW0MFomKzI/AAAAAAABAUU/dvNzIIk4Zv0M8qVGZP1J32FVYuNl3oZuQCPcBGAsYHg/s640-rw/LF2A4544.jpg)
吸附湯汁的板條鹹淡適中,口感有厚度有彈性,
![](https://3.bp.blogspot.com/-AZvo6qGnXAI/XxsLzzUjuoI/AAAAAAABAb4/RKOdEvx9F8Ia4SPCahRFVnUJgLG0eZvRQCLcBGAsYHQ/s640-rw/LF2A4562.jpg)
偷偷說那湯汁淋在白飯上拌勻食用有夠迷人的,
![](https://1.bp.blogspot.com/-_8HMw4chzIM/XxmqUDcqalI/AAAAAAABAYM/Gxq-Pufu6PE77sOHJJB_g-amikaPZTNnQCLcBGAsYHQ/s640-rw/LF2A4556.jpg)
待收汁差不多時店員會把蔬菜、雞肉、板條夾至盤內方便食用,
![](https://4.bp.blogspot.com/-XAFtn8UwRPM/XxXEgl25RgI/AAAAAAABAUw/BuiHMTvonM0GOwTPv6ECbIcbi7LeywanQCPcBGAsYHg/s640-rw/LF2A4553.jpg)
接著倒入雞骨高湯瞬間成了另一道火鍋料理,
![](https://4.bp.blogspot.com/-AHpxFIMrWRc/XxcATbzJONI/AAAAAAABAVs/Tyos_VPWxDQlVubo1yMpJwT8pd9D_tYUwCPcBGAsYHg/s640-rw/LF2A4561.jpg)
湯頭帶著微微花雕酒香,湯汁溫潤順口搭配菜盤非常提味,
![](https://4.bp.blogspot.com/-_Zg9fUpTdek/XxcHAYipwzI/AAAAAAABAV0/5PFH4FbDmjYRJ8VU3mVjdXd1pFFHUcmcwCLcBGAsYHQ/s640-rw/LF2A4513.jpg)
[澳門豬骨煲]
與花雕雞不同,蔬菜在一開始就加入一起煮增加微微鮮甜,
![](https://3.bp.blogspot.com/-6mzBiKvpNlA/XxcJvURNXBI/AAAAAAABAV8/XJSLJluymoo0wlO-zmCgGfBuo1BthEqmgCLcBGAsYHQ/s640-rw/LF2A4511.jpg)
精燉熬煮4小時的大骨湯底,
![](https://1.bp.blogspot.com/-sDMX7g9cc3M/XxhdYSFKveI/AAAAAAABAWI/Tyn2srNRhV01f7NDf67sIefQxBOWnRnSACPcBGAsYHg/s640-rw/LF2A4551.jpg)
乳白大骨湯看似日式豚骨拉麵的湯底,但實際味道比較像韓國的雪濃湯,沒有多餘的調味以純粹的香醇直球對決味蕾,口感非常舒服可以像喝開水般一次喝完一碗再一碗,豬骨煲可免費加湯一次,如要再加湯每次$50,
![](https://3.bp.blogspot.com/-p9KKsrhUxd8/XxhkTHJqQ2I/AAAAAAABAWU/2gG9QkxMeJkq8jh_UL9jzE8nh5v_CANzgCPcBGAsYHg/s640-rw/LF2A4548.jpg)
大骨中心的骨髓也是重點之一,
![](https://4.bp.blogspot.com/-_nUfprzR1Ns/XxhmTw83jlI/AAAAAAABAWg/BAAocDl0TkEsSK2tIyOlWxBtIng1ZfiKgCPcBGAsYHg/s640-rw/LF2A4550.jpg)
先用一支筷子攪散骨髓再加入些許高湯混勻,細緻滑嫩的口感配上高湯呼嚕呼嚕爽快的吸食,
![](https://3.bp.blogspot.com/-x4Cziyu2AR0/XxhnKHfo2uI/AAAAAAABAWo/xlb7Mgn9e0EpTqWy58Z-mRea8JL8NLZdACLcBGAsYHQ/s640-rw/LF2A4538.jpg)
喜歡啃Q彈骨邊肉的人一定也不會放過它的,
![](https://2.bp.blogspot.com/-yrX2St4mwMI/XxhoTCQoekI/AAAAAAABAWw/BTI2XVqugsgg3J1DJLIs5PVTg8F5-wK1QCLcBGAsYHQ/s640-rw/LF2A4540.jpg)
吃火鍋習慣沾醬的話也非常推薦這裡的3種醬,
![](https://1.bp.blogspot.com/-yVQCmuhPpuw/Xxmj7k8p34I/AAAAAAABAXE/pj9Ef4eiuBkC4RAOh94mTPN6dNHJqnXpQCPcBGAsYHg/s640-rw/LF2A4484.jpg)
瓶子上有推薦調配比例與搭配,
![](https://1.bp.blogspot.com/-ODxA0aVlZ38/XxmkQ1pcI9I/AAAAAAABAXM/ifjktq7hoZYXbT0BNMoQ6a6x4Wgju6nFgCLcBGAsYHQ/s640-rw/LF2A4485.jpg)
[豆腐乳芝麻醬]
豆腐乳提供的鹹味讓整體風味更有層次不單單是芝麻的香濃,
![](https://1.bp.blogspot.com/--4cveROuGeU/XxmlMsHovII/AAAAAAABAXk/4HvzWU2MlY0pRHgmg-58lXH7AG7Oi4X5gCPcBGAsYHg/s640-rw/LF2A4545.jpg)
[蒜蓉醬]
主調微甜蒜頭辛嗆感明顯沾骨邊肉超搭,
![](https://3.bp.blogspot.com/-x1W-wjz6OMs/XxmloWyWRyI/AAAAAAABAXs/XpyxStQbhzo2OJw0o_udVkf9zJBeUo27ACPcBGAsYHg/s640-rw/LF2A4546.jpg)
[特製辣椒醬]
香辣過癮風味有深度,喜歡的人店家有賣整罐的,
![](https://4.bp.blogspot.com/-ceJRvKGwt6I/Xxmm5NTRj2I/AAAAAAABAX0/i_RWTmGq510c6ya692M7-qNkZ6nb9hRTACPcBGAsYHg/s640-rw/LF2A4547.jpg)
[私釀酸梅湯]
套餐中的酸梅湯醇厚的滋味解辣剛剛好,
![](https://3.bp.blogspot.com/-fo5PsTLlaj0/Xxmo9mF5M-I/AAAAAAABAYE/Ba2SQSaLxf88ZO1IdaMY_tw6OgCh6npdACPcBGAsYHg/s640-rw/LF2A4528.jpg)
[蟹黃芙蓉豆腐煲]
![](https://1.bp.blogspot.com/-5xKn_0Z9_5M/Xxmq3GFEWfI/AAAAAAABAYY/BVI0u-PPuJQapDw7SQMCbN_v_zoFES76gCPcBGAsYHg/s640-rw/LF2A4522.jpg)
鮮美並帶著微微沙沙感的濃稠芡汁搭配嫩豆腐非常下飯,
![](https://1.bp.blogspot.com/-7w6Ygq6WFcM/XxmrTyxlcWI/AAAAAAABAYk/iPME9YVYn08wMqSHtj9opZcOoKX_cK00ACPcBGAsYHg/s640-rw/LF2A4524.jpg)
[風味大鮮蝦]
![](https://3.bp.blogspot.com/-tf0TXfSMPIA/Xxmr1K0xB7I/AAAAAAABAY0/l6UsCIDbbpgkbfPiCE0bmL14M0aBDPH_QCPcBGAsYHg/s640-rw/LF2A4515.jpg)
大草蝦外殼炸的超脆也開了背方便食用,搭配的醬汁是酸酸甜甜的泰式醬,
![](https://3.bp.blogspot.com/-W6KJqD770HU/XxmvJ2RXyaI/AAAAAAABAZA/LBMeUh3ZJFQr6-OcOK66Y2u3gt9IqwLUACPcBGAsYHg/s640-rw/LF2A4519.jpg)
[豉汁尖椒松坂肉]
![](https://4.bp.blogspot.com/-yjVC5Vgl8M0/XxmxgJdzErI/AAAAAAABAZQ/KGQSG6GritwzC1VE0TzJhFMIWCN_96j-ACPcBGAsYHg/s640-rw/LF2A4495.jpg)
去籽的尖椒辣度輕微氣息宜人,彈脆的松坂豬肉裹滿類似京醬的醬汁很配飯,
![](https://4.bp.blogspot.com/-uIlHM0Oi_lc/Xxm47AsQ-WI/AAAAAAABAZg/pAYaLu0WuW8tQ9d_5A0tdCMMRxSzdSjfQCPcBGAsYHg/s640-rw/LF2A4496.jpg)
[雲耳蘆筍杏鮑菇]
![](https://3.bp.blogspot.com/-QcesqhGal_M/Xxm5oL_hv0I/AAAAAAABAZw/VUWPvtcqscsxQobq92mdJflwjHJvK9dOgCPcBGAsYHg/s640-rw/LF2A4507.jpg)
簡單清炒沒有多餘的調味口感鮮脆清爽,
![](https://4.bp.blogspot.com/-gwe3nIzybvw/Xxm-ozljrGI/AAAAAAABAaA/4CGmy9NQgtghaz3TV2bLfU96XGEu_VSKACPcBGAsYHg/s640-rw/LF2A4509.jpg)
[手工甜點 破酥包]
![](https://3.bp.blogspot.com/-Ftod7L0GUsc/XxnAGU8q28I/AAAAAAABAaM/aQSUrFDolWMLytQUt5Qv_fU4G-UdjBt5wCPcBGAsYHg/s640-rw/LF2A4525.jpg)
一顆顆甜點環繞著手工雕琢的多層次痕跡,近看像似俄羅斯彩蛋般精緻,
![](https://1.bp.blogspot.com/-gAtzW1HUt8g/XxnCzWDv9UI/AAAAAAABAac/20n8egZRjFI6Of422Hh8UQv8mB_emlLmQCPcBGAsYHg/s640-rw/LF2A4526.jpg)
輕盈薄脆的表皮內包著香醇不甜的芋頭餡,在配上中心香濃流沙補足潤口感整體不乾噎,
![](https://2.bp.blogspot.com/-i_pTqqhVuDY/XxsLaws_45I/AAAAAAABAbw/jqLqEiprf-QCoAE_RNS4UoqZFmg_hmD4wCLcBGAsYHQ/s640-rw/LF2A4542.jpg)
這次的雙重活動真的相當優惠,還在猶豫父親節要在哪聚餐的人選這就對了。
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